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ANNEX A STOCKTAKING PROCEDURES
ANNEX A STOCKTAKING PROCEDURES

STOCKTAKING PERSONNEL
GENERAL

1.   The Chairman of the Stocktaking Board shall advise all members of the stocktaking team of the outlets in which they will be conducting a physical count.

2.   The members shall be provided with a copy of this Annex.

3.   The members shall familiarize themselves with the configuration of the outlets where they will be employed.

4.   Unless otherwise indicated in this manual, double counting is the minimum standard acceptable for stocktaking purposes. If the double count is conducted properly, the accuracy of the results and the level of confidence in the results are substantially enhanced. This, in turn, reduces the requirement for recounts. For CANEX, the outlet manager or department supervisor shall perform test counts in lieu of second counts.

5.   The stocktaking team supervisor shall identify the most effective means of assigning personnel to carry out the physical count and shall prepare an assignment of responsibility schedule which provides for a double count of all areas.

6.   If applicable, the last page of the CF 614 is to include any undeposited cash on hand from sales (excluding sales taxes) and the retail value of bar cards and spoilage/breakage registers on hand. These items form part of the accountable retail inventory.

7.   If applicable, the last page of the CF 614 or CF 1023 is to indicate the verification of change floats, petty cash funds and bar measuring devices (eg. jiggers). These items are not to be included in the retail inventory totals. Copies of the funds verifications are to be attached to the stocktaking report.

CONDUCTING THE FIRST COUNT

8.   The stocktaking team member and the outlet employee shall count all items in their area.

                                 NOTE

The count shall be conducted according to the prepared plan which identifies the sequence of count (ie. left to right top shelf, then left to right centre shelf, then left to right bottom shelf.

9.   Once both parties have agreed to the count of an item, the stocktaking member shall record the item description, age, quantity, and unit price on form CF 614 or CF 1023 as applicable.

10.   Upon completion of the count, both parties shall sign the applicable section of form CF 614/1023 indicating their agreement with the information thereon.

11.   Completed forms CF 614/1023 shall be delivered to the team supervisor who shall issue same to the personnel responsible to carry out the second count.

CONDUCTING THE SECOND COUNT

12.   The personnel assigned to perform the second count shall follow the same sequence items as specified for the first count.

13.   Where the count is the same as recorded by the first team, a check mark (~) shall be entered in the second count quantity column.

14.   Where the counts differ, a recheck shall be carried out immediately by the "second count" team. If the recheck proves the first count to have been correct, a check mark is recorded in the second count quantity column. If the second count is correct, the second quantity column shall be completed to reflect that count.

15.   Upon completion of the second count, all forms CF 614/1023 shall be signed in the applicable section by both parties and returned to the team supervisor.

POST COUNT ACTION

16.   The team supervisor, together with the Manager shall review all items where a different count has been recorded by the first and second groups.

17.   Should either party consider that the difference in count is sufficiently significant to warrant a further count, that count shall be performed immediately. The findings of that count, when different than the second count shall be entered in the second count quantity column and the change initialled by both parties.

18.   In all instances where the second count quantity column differs from the first the supervisor shall stroke-out the entry in the first count column.

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